add flavor + balance to your next dish.

These aren’t complete dishes. They’re flavor tools. Pick one or combine a few to build contrast, texture + complexity in your next creation.



Component Cooking breaks dishes into parts.

Every element stands on its own. A sauce. A crunch. A freshness. Designed to work together. Use one or layer a few. Build contrast. Find balance. Make something that tastes like you.





new favs

24-hr paper-thin top round, sweet peppers, garlic herb jus

Chicago Italian Beef

A 24-hr sous vide creates the perfect top round ready for your deli slicer.

chocolate chocolate cake

The only chocolate cake recipe you’ll ever need.

spicy giardiniera

Spicy Giardiniera

The fiery pickle that defines a Chicago beef.